Staff Bios

Ayde Zitlalic Ruedas Chacon - Chef

Born: June 24th in Cabo San Lucas. Family: 2 children, Ayde has 6 years experience as an executive chef after graduating from the Academia De Arte Culinaria Internacional in Cabo San Lucas. Ayde is able to make a wide range of cuisines, including Mexican (obiviously), Italian, Spanish, and Vegetarian. She is also an excellent pastry and dessert chef, and is able to create some amazing offerings for our guests. She tries to source all products locally, depending on season and availability. Please feel free to contact us with any special diet requirements, so that we can meet your needs.

Jose Luis Camargo- Security Guard

Born: August 20 in Mexico City Family: A wife and 2 children Jose has worked for Aaacabo, Inc. since 2017, and has 10+ years in private security. Jose handles night security, taxis, and any other issues between 9pm-7am.

Raul Rodolfo Garnier Castro- General Manager

Born: November 13 in Sinaloa, Mexico Family: A wife and 2 children, Rodolfo has worked for Aaacabo, Inc. since 2014, and is out assistant general manager. He's also a trained waiter, bartender, butler, as well as an excellent concierge.

Rosendo Gutierrez- Maintenance Manager

Born: March 1 in Guadalajara, Mexico Family: A wife and 9 children Rosendo has been working for Aaacabo, Inc. since 2011, and is in charge of all maintenance of our properties. With over 15 years of experience in property management, construction, plumbing, electrical, and air conditioning, he can resolve most problems immediately.

Magdalena Castro Rodriguez- Housekeeping

Born: January 14 in Guerrero, Mexico Family: 1 child Magdalena ""Molly"" Rodriguez has been working for Aaacabo, Inc. since 2004, and takes pride in providing excellent guest service.

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